JOE PEÑA’S Stuttgart
CANTINA Y BAR
Your Mexican restaurant in Stuttgart
Food
Heartily seasoned corn cream soup refined with chili threads · 5,80 Euro
Homemade chicken broth with a garnish of fresh vegetables and tortilla chips · 4,90
Deep-fried rolled tortillas
filled with finely seasoned
turkey breast pieces.
Served with cheddar cheese
dip 1, 2 · 7,90
Strips of turkey breast breaded with cornflakes, served with honey sauce · 8,20 Euro
Corn tortilla chips with melted cheese 1 , jalapeño peppers and pico de gallo · 8,50 Euro
(for two persons or more)
Warm and cold starters of chicken, shrimps, bacon 3, and garden fresh vegetables, served with guacamole, salsa picante, cheddar cheese dip 1, 2 and our homemade tortilla chips · 9,90 Euro (price per person)
Crispy corn tortilla chips served with salsa picante, herb sour cream, Joe Peña’s peanut chipotle sauce and cheddar cheese dip 1, 2 · 8,50 Euro
Avocados, diced tomatoes, fresh coriander, sour cream, red
onions and lime juice. Done table side and to your liking, the
Mexican all time favorite is served with corn tortilla chips · 9,50 Euro
This richly flavored traditional Mexican stew is done exactly the way it’s served in ‚Abuela’s Mexican Restaurant‘ in El Paso · 8,90 Euro
Our grilled chicken wings are caramelized with a rich sauce of honey and chiles and come with cole slaw 1 and oven fresh
baguette · 9,90 Euro
Grilled tortillas filled with cheese 1 and fresh mango. With pineapple salsa · 8,20 Euro
Homemade corn tortilla chips with salsa picante · 4,90 Euro
Chicano cowboys invented them. But Joe made them popular. Serving Fajitas since 1987. Choose your favourite: BEEF ONLY · BEEF & PINEAPPLE · BEEF & CAMARONES · PUERCO (pork) · CHICKEN ONLY · CHICKEN & BEEF · CHICKEN & BANANA & COCONUT · CAMARONES & CHICKEN · CAMARONES & CHORIZO 3 · MARGARITA FAJITAS (Chicken marinated with tequila, Orange liquor, and fresh lime) HUACHINANGO (Red Snapper) · 18,90 Euro
VEGETARIAN · 15,90 Euro
Grilled strips of beef in salsa picante with guacamole, kidney beans, quesadillas (grilled flower tortillas filled with red onions and cheese 1 ), and Joe Peña’s mole. Garnished with mixed salad 1 · 17,50 Euro
Grilled marinated turkey breast with Joe Peña’s homemade marinade, made from balsamic vinegar, soy oil, chipotle peppers and lots more. The turkey breast is wrapped in a warm flower tortilla with strips of fresh vegetables. Served with refried beans, guacamole, corn on the cob and Mexican rice · 17,50 Euro
Grilled strips of chicken breast with our peanut chipotle sauce. Comes with quesadillas (grilled flower tortillas filled with red onions and cheese 1 ), kidney beans, and Joe Peña’s mole. Garnished with mixed salad 1 · 17,50 Euro
Large flower tortilla filled with cheese 1 , onions, tomatoes, mushrooms, strips of bell pepper and roasted turkey breast. Served with guacamole, sour cream, pico de gallo, Mexican rice and kidney beans 1 · 15,20 Euro
Strips of chicken breast and potato cooked in Joe Peña’s Chimayo
burrito sauce and wrapped in a warm flower tortilla, then baked with
our Chimayo burrito sauce. Served with kidney beans, buttered corn
on the cob, guacamole, sour cream and mixed salad 1 · 15,50 Euro
Spicy grilled beef skewers on romaine lettuce with classic Ceasar’s dressing 1 , served with quesadillas ( 1 grilled wheat tortillas filled with red onion and cheese). We serve Joe’s “fiery” barbecue sauce · 16,50 Euro
Combination of Enchilada de Pollo 1 , Burrito Verduras and Soft Enchiladas 1, 2 estilo Joe Peña’s. We serve with sour cream, kidney beans, guacamole, Mexican rice and salad garnish · 15,90 Euro
Large folded wheat tortilla, deep-fried and filled with “Carne de Desmenuzada” (pure ground beef prepared according to the original recipe
delicately seasoned with tomatoes, corn, onions and feta cheese 1 . Served with butter corn on the cob and salad 1 guacamole dip, sour cream and Mexican rice · 15,90 Euro
Three rolled corn tortillas filled with chicken, cheese 1 , sour cream and enchilada sauce. Served with Mexican rice, kidney beans and mixed salad 1 · 15,50 Euro
Three soft flower tortillas filled with roasted strips of turkey breast, tomatoes, refried beans, cheddar cheese 1, 2 and iceberg lettuce. Served with Mexican rice, kidney beans and mixed salad 1 · 15,90 Euro
With steaks we serve our homemade BBQ-Sauce, corn on the cob fried in butter and two side dishes of your choice: Side Salad · Cole Slaw · Baked Potato · Steakhouse Potatoes
Black Angus beef tenderloin (180 g) and three giant camarones, served with our homemade garlic dip 1, steakhouse potatoes and a side salad 1 34,50 Euro
Yes, a steak can be slow food! Delicately spiced, briefly seared and then
broiled to perfection for several hours · 250 g · 24,90 Euro
Lady Size · 180 g · 20,90 / Gentleman’s Cut · 250 g · 26,50 Euro
500 g for 2 people, marinated with the best olive oil and citrus fruits under vacuum and carved for you at the table · 26,90 Euro per person
For gourmets and authorities. Like the best steak houses of Bueno Aires
we marinate our premium steak for three days with lime, ginger and
garlic · 200 g · 29,90 Euro
Why ever named this way, it has always been a juicy rib eye steak
(220 g) to be served with salsa Cubana, a sauce made of olive oil, lime juice, garlic, green peppers, fresh coriander and various spices · 23,50 Euro
After marinating in aromatized olive oil this delicious rump steak (250 g) is topped with arugula salad and flakes of Manchego cheese and served in a hot griddle pan · 26,50 Euro
Grilled red snapper seasoned with cayenne pepper, thyme, oregano and garlic (spicy!), served with Mexican rice, spicy vegetables in salsa verde and mixed salad 1 · 17,90 Euro
Strips of red snapper, pollack and prawns from the grill with fresh seasonal salad 1 , quesadillas (grilled flower tortillas filled with red onions and cheese 1 ), rice and homemade guacamole · 17,90 Euro
Prepared according to the original recipe from “Caesar’s Palace” in Tijuana. Romaine lettuce with a creamy dressing 1 of Parmesan, cold-pressed olive oil and puréed anchovies. Served topped with garlic croutons in a crispy flower tortilla bowl · 10,50 Euro
Our Caesar’s Salad 1 with grilled strips of chicken breast · 12,90 Euro
Our Caesar’s Salad 1 with a filet of red snapper roasted and seasoned with cayenne pepper, thyme, oregano and garlic · 13,50 Euro
Grilled chicken breast marinated in Joe Peña’s own marinade (made with balsamic vinegar, soy oil, chipotle peppers and lots more). Served on a bed of fresh green salad with house dressing 1 and a garlic and herb baguette · 13,50 Euro
Colorful seasonal mixed salad with blue cheese dressing 1, sliced mushrooms sautéed in herb butter, rocket, cherry tomatoes and an herb and garlic baguette · 12,90 Euro
Crispy fresh green salad with tomatoes, cucumbers, bell pepper and corn with a zesty green pepper dressing 1 . Topped with avocado wedges, grilled shrimp and prawns. Also comes with a homemade herb and garlic baguette · 15,50 Euro
Joe Peña’s beef 1 and chicken fajitas on seasonal green salad, with our house dressing . Also comes with two quesadillas (grilled flower tortillas filled with red onions and cheese 1 ) · 14,50 Euro
Shrimp skewers in a hearty marinade according to the recipe of Mexican fishermen from Cancun (marinade made from olive oil, coriander, mint, chillies, garlic). As a side dish we serve romaine lettuce with classic Caesar’s dressing 1 and quesadillas (grilled wheat tortillas filled with red onions and cheese 1) · 16.50 Euro
A mildly spicy filling of zucchini, poblano peppers, corn, bell pepper, tomatillos and crème fraîche wrapped up in a warm flower tortilla and baked with Joe Peña’s salsa verde on top. Served with mixed salad 1 , buttered corn on the cob, guacamole, sour cream and Mexican rice · 13,50 Euro
Leaf spinach, onions and cheese 1 rolled up in a flower tortilla. Fresh chili peppers added for spice.Comes with mixed salad 1, buttered corn on the cob, guacamole, sour creamand Mexican rice · 13,50 Euro
Large grilled flower tortilla filled with cheese 1 , onions, tomatoes, mushrooms, strips of bell pepper andgoat cheese. Served with guacamole, sour cream, pico de gallo, Mexican rice and buttered corn on the cob. A generous helping of goat cheese adds a distinctive taste and sets this version apart from the traditional dish · 14,50 Euro